From Tree to Bottle
Story of UC DAVIS OLIVE OIL
Store oil in barrels for two months to allow oil to settle. Bottle unfiltered.
New-born, extra-virgin olive oil, November 2005.
New-born, extra-virgin olive oil, November 2005.
UC Davis Olive Oil is a product of the UC Davis Department of Operations & Maintenance, Division of Buildings & Grounds. To join our email list for up-to-date event schedules and product information, e-mail us at ucdoliveoil@ucdavis.edu.